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La Framboisière, adjacent to our Clos Rochette parcel and one of the estate’s monopoles since 1933, owes its name to the presence of raspberry bushes. A quality that also shines through on the palate! Brimming with intense aromas of red fruit, it also boasts a fine minerality. The shallow, pebbly clay-limestone soils of La Framboisière provide the perfect conditions for excellent drainage. At the bottom of the slope, the soil profile becomes a mixture of clay and silt, creating a more compact and cooler terroir.
Area : 11 ha 11 a [27,45 Acres]
Planting years : 1949, 1964, 1964, 1965, 1968, 1990, 2010, 2018, 2022
La Framboisière delivers a distinctive, intense, fruity fragrance with a delicious combination of wild berries and a touch of wood. The powerful mouthfeel reveals crunchy red fruit flavours. Velvety tannins and a lingering finish combine to produce a genuinely pleasurable wine!